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Pretzel Rolo Turtles

Pretzel Rolo Turtles
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Pretzel Rolo Turtles are a quick and easy sweet and salty snack combining crunchy mini pretzels, gooey caramel Rolos, and melty chocolate chips. With no baking required beyond a brief melt, these treats are perfect for last-minute indulgences, kid-friendly activities, and customizable to fit various dietary preferences.

Ingredients

Main Ingredients

  • Mini pretzels (enough to form clusters of 3-4 pretzels each)
  • Rolo candies (one per pretzel cluster)
  • Semi-sweet or milk chocolate chips (2-3 per pretzel cluster)

Optional Toppings

  • Chopped nuts (such as toasted pecans or walnuts)
  • Sea salt flakes
  • Peanut butter dollop (optional twist)
  • Festive sprinkles or colored sugar (for decoration)

Substitutions and Variations

  • Sunflower or pumpkin seeds (for nut-free version)
  • Dark chocolate chips (for richer chocolate flavor)
  • Vegan caramel candies (to replace Rolos in vegan version)
  • Dairy-free chocolate chips (for vegan option)

Instructions

  1. Prepare Your Baking Sheet: Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and make clean-up easy.
  2. Arrange the Pretzels: Place mini pretzels in neat clusters on the prepared sheet, typically grouping 3-4 pretzels for each turtle base depending on size preference.
  3. Add the Rolos: Place one Rolo candy on top of each pretzel cluster. This caramel candy will melt and combine the flavors beautifully once heated.
  4. Melt in the Oven: Preheat your oven to 350°F (175°C) and bake the pretzel and Rolo clusters for about 4 to 5 minutes, or until the Rolos are just starting to soften but not completely melted.
  5. Press and Add Chocolate: Remove the baking sheet, then gently press a few pretzels around the melted Rolo to resemble a turtle shape. Immediately press 2–3 chocolate chips onto the warm caramel top to melt slightly.
  6. Cool and Set: Allow the Pretzel Rolo Turtles to cool at room temperature for a few minutes, then transfer to the fridge for 15–20 minutes to fully set the chocolate and caramel.

Notes

  • Use fresh, crunchy pretzels for the best texture contrast.
  • Do not overbake the Rolos to avoid losing shape and melting too thin.
  • Press chocolate chips onto the Rolos immediately after removing from the oven to ensure proper melting.
  • Keep Rolos and chocolate chips at room temperature for better melting performance.
  • Adjust pretzel cluster size to create bite-sized or larger snacks as preferred.

Nutrition

Keywords: Pretzel Rolo Turtles, sweet and salty snack, easy treats, no bake dessert, caramel chocolate snacks, kid-friendly snacks

Find it online: https://mealsbysarah.com/pretzel-rolo-turtles/