Print

Oven Baked Chicken Bites

Oven Baked Chicken Bites

Oven Baked Chicken Bites are a healthier, crispy, and flavorful snack or meal option that’s easy to prepare. These golden chicken pieces have a crunchy exterior and a tender, juicy interior, making them perfect for game day, quick snacks, or casual dinners. Using panko breadcrumbs and parmesan cheese mixed with aromatic spices, they deliver a restaurant-quality taste without the mess of frying.

Ingredients

Scale

Main Ingredients

  • 1 lb boneless, skinless chicken breasts, cut into 1 to 1.5 inch cubes
  • 1 cup panko breadcrumbs
  • ½ cup grated parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 large egg
  • Olive oil or cooking spray, for drizzling or spraying

Instructions

  1. Prepare the Chicken: Cut chicken breasts into bite-sized cubes, about 1 to 1.5 inches wide, to ensure even cooking and the perfect balance of crispy outside and juicy inside.
  2. Set Up the Breading Station: Whisk the egg in one bowl until smooth. In another bowl, combine panko breadcrumbs, grated parmesan, garlic powder, paprika, salt, and pepper for a flavorful coating.
  3. Coat the Chicken Bites: Dip each piece of chicken into the egg wash, letting excess drip off, then roll thoroughly in the breadcrumb mixture until evenly coated. Place coated pieces on a lined baking sheet.
  4. Add Oil for Crispiness: Lightly spray or drizzle olive oil over the coated chicken pieces to help achieve a golden, crispy crust during baking.
  5. Bake to Perfection: Preheat oven to 425°F (220°C). Bake chicken bites for 18-20 minutes, flipping halfway through, until they are crunchy on the outside and fully cooked inside with an internal temperature of 165°F (74°C).

Notes

  • Cut chicken pieces evenly to ensure uniform baking without drying out.
  • For extra crunch, double coat by dipping coated bites back into egg and breadcrumbs before baking.
  • Always preheat the oven to help crisp the coating immediately when baking.
  • Use a wire rack on the baking sheet for air circulation and all-around crispiness.
  • Let chicken bites rest for a few minutes after baking to lock in juices and maintain crisp texture.

Nutrition

Keywords: oven baked chicken bites, crispy chicken bites, healthy chicken snack, baked chicken, crispy chicken, chicken appetizer