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Lazy Pecan Pie Bars

Lazy Pecan Pie Bars
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Lazy Pecan Pie Bars are a quick and easy holiday treat that captures the rich, nutty sweetness of traditional pecan pie in a convenient bar form. With a buttery flaky crust, gooey caramel-like filling, and crunchy pecans, these bars are perfect for festive gatherings or any time you want a comforting, delicious dessert without the fuss of a long bake. Ideal for both baking beginners and seasoned cooks, they deliver classic flavors in under an hour and are great for sharing at parties or enjoying as an anytime snack.

Ingredients

Crust

  • Pie crust mix – amount as per package instructions to cover a 9×9 inch pan
  • Butter – 1/2 cup (1 stick), melted

Filling

  • Brown sugar – 3/4 cup, packed
  • Butter – 1/4 cup (1/2 stick), melted
  • Light corn syrup – 1/2 cup
  • Egg – 1 large
  • Vanilla extract – 1 teaspoon
  • Chopped pecans – 1 cup

Instructions

  1. Prepare the Pie Crust Base: Start by pressing the pie crust mix evenly into a greased 9×9 inch baking pan, creating a solid but tender foundation for your pecan filling to rest on.
  2. Mix the Filling: Combine brown sugar, melted butter, light corn syrup, egg, and vanilla extract in a bowl until smooth and well blended, forming the gooey sweet center.
  3. Add Pecans: Fold the chopped pecans into the filling mixture, ensuring every bite will have that signature nutty crunch and rich flavor.
  4. Pour and Bake: Pour the filling mixture over the prepared crust and spread evenly. Bake in a preheated oven at 350°F (175°C) for 30-35 minutes or until the filling is set and golden brown on top.
  5. Cool and Slice: Allow the bars to cool completely in the pan so they firm up, making slicing into neat, delicious portions a breeze.

Notes

  • Use fresh pecans for the best crunch and flavor, avoiding pre-chopped pecans if possible.
  • Don’t overbake; remove bars as soon as the filling sets to keep them moist and gooey.
  • Line your pan with parchment paper to lift the bars out easily after baking.
  • Spread crust and filling evenly for consistent texture.
  • Let bars cool completely before slicing to maintain shape and ease of serving.

Nutrition

Keywords: pecan pie bars, pecan bars, holiday dessert, easy pecan pie, pecan dessert bars, nutty bars, festive dessert

Find it online: https://mealsbysarah.com/lazy-pecan-pie-bars/