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Halloween Harvest Chex Mix

Halloween Harvest Chex Mix

Halloween Harvest Chex Mix is a cozy, fun fall snack combining crunchy Rice and Corn Chex cereals with warm autumn spices, sweet and salty treats, and festive colors. Perfect for parties, movie nights, or seasonal celebrations, this easy-to-make, customizable snack delivers a balanced blend of cinnamon, nutmeg, pumpkin spice, and natural sweetness, bringing delightful crunch and flavor to your Halloween and fall festivities.

Ingredients

Scale

Cereal Base

  • 3 cups Rice Chex
  • 3 cups Corn Chex

Mix-ins

  • 1 cup mini pretzels
  • 1/2 cup pumpkin seeds
  • 1 cup Halloween candy corn
  • Optional: 1/2 cup mini chocolate chips

Seasoning Mixture

  • 6 tablespoons butter
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 cup granulated sugar
  • 1/4 cup honey or maple syrup

Instructions

  1. Prepare the Seasoning Mixture: In a small saucepan, melt butter over low heat. Stir in cinnamon, sugar, nutmeg, and honey or maple syrup until everything blends into a smooth, fragrant glaze.
  2. Mix the Dry Ingredients: In a large bowl, combine Rice Chex, Corn Chex, mini pretzels, pumpkin seeds, and candy corn, mixing gently to avoid melting the candy.
  3. Combine and Toss: Pour the warm seasoning mixture over the dry ingredients, tossing carefully to coat everything evenly without breaking the cereal pieces.
  4. Bake for Extra Crispiness: Spread the mix evenly onto a parchment-lined baking sheet. Bake at 250°F (120°C) for 45 minutes, stirring every 15 minutes to ensure even coating and crispiness.
  5. Cool and Add Final Touches: Let the mix cool completely before adding any delicate ingredients like mini chocolate chips. Store or serve as desired.

Notes

  • Use fresh cinnamon and nutmeg for the best flavor.
  • Toss the mix gently to avoid crushing the cereal.
  • Keep an eye on baking to prevent burning; stir often.
  • Cool completely to ensure the mix crunches perfectly and prevent sticky clumps.
  • Adjust honey or maple syrup to your preferred sweetness level.
  • For nut-free versions, omit pumpkin seeds and substitute with extra pretzels or safe seeds.
  • Try adding a pinch of cayenne or chili powder for a spicy twist.
  • Use coconut oil instead of butter and maple syrup instead of honey for a vegan variation.
  • Ensure cereals and pretzels are gluten-free if needed.

Nutrition

Keywords: Halloween snack, Chex Mix, fall recipe, pumpkin spice, festive snack, party snack, gluten free, autumn, sweet and salty