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Easy Bacon Cheeseburger Meatloaf

Easy Bacon Cheeseburger Meatloaf
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Easy Bacon Cheeseburger Meatloaf combines the classic flavors of a cheeseburger with the comfort of homemade meatloaf. Wrapped in crispy bacon and filled with melted cheddar cheese, this savory dish is simple to prepare, family-friendly, and perfect for a hearty dinner that everyone will love.

Ingredients

Scale

Main Ingredients

  • 1 lb ground beef
  • 6–8 bacon strips
  • 1 cup shredded cheddar cheese
  • 1/2 cup breadcrumbs (or gluten-free alternative)
  • 1 large egg
  • 1/4 cup ketchup
  • 1 tablespoon mustard
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Prepare the Meat Mixture: In a large bowl, combine ground beef, breadcrumbs, finely chopped onion, minced garlic, egg, ketchup, mustard, salt, and pepper. Mix gently but thoroughly to blend the flavors without overworking the meat.
  2. Add Cheese Layer: Form half of the meat mixture into a loaf shape on a rimmed baking sheet or in a loaf pan. Sprinkle a generous layer of shredded cheddar cheese over the center, then cover it with the remaining meat mixture, sealing the cheese inside completely.
  3. Wrap with Bacon: Arrange the bacon strips over the top of the meatloaf, tucking the ends underneath to secure. The bacon will crisp up and add smoky flavor as it cooks.
  4. Bake the Meatloaf: Preheat the oven to 350°F (175°C). Bake the meatloaf for about 1 hour or until the internal temperature reaches 160°F (71°C). For extra caramelization, broil for the last 2-3 minutes while watching closely to prevent burning.
  5. Rest and Serve: Let the meatloaf rest for 10 minutes before slicing to help retain its juices and ensure clean, cohesive slices.

Notes

  • Don’t overmix the meat to avoid a dense, tough meatloaf.
  • Use a meat thermometer to check for doneness without cutting into the meatloaf early.
  • Weave bacon strips for even coverage and better structural support.
  • Ensure the cheese is fully encased in meat to prevent leaking.
  • Allow the meatloaf to rest before slicing to keep it juicy.

Nutrition

Keywords: bacon cheeseburger meatloaf, easy meatloaf recipe, family dinner meatloaf, comfort food, baked meatloaf

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