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Creamy Garlic Potatos

Creamy Garlic Potatos

Creamy Garlic Potatoes are a comforting and versatile side dish featuring tender starchy potatoes enveloped in a luscious garlic-infused sauce. Perfectly smooth with a rich, velvety texture and a warm, savory garlic aroma, this recipe is simple to prepare, customizable, and pairs beautifully with a variety of main courses, making it an ideal addition to family dinners or special occasions.

Ingredients

Scale

Potatoes

  • 2 pounds starchy potatoes (Russets or Yukon Golds)

Garlic

  • 3 to 5 cloves fresh garlic, minced or roasted

Dairy

  • 1/2 cup heavy cream or milk, warmed
  • 4 tablespoons butter

Seasonings

  • Salt, to taste
  • Freshly ground black pepper, to taste

Optional Add-ins

  • Fresh herbs like parsley or chives, chopped
  • Grated Parmesan or cheddar cheese
  • Red pepper flakes or smoked paprika
  • Rosemary or thyme

Instructions

  1. Prepare Your Potatoes: Peel and cut the potatoes into evenly sized chunks to ensure even cooking. Place them in a large pot of salted water, bring to a boil, and cook until fork-tender, about 15-20 minutes.
  2. Cook the Garlic: While the potatoes cook, gently sauté minced fresh garlic in butter over medium heat until fragrant and slightly golden, being careful not to burn it to avoid bitterness.
  3. Mash and Mix: Drain the potatoes thoroughly and return them to the pot or a large bowl. Mash using a potato masher or hand mixer until smooth. Slowly add the garlic-infused butter, followed by warm heavy cream, mixing until fully incorporated and creamy.
  4. Season and Garnish: Season with salt and freshly ground black pepper to taste. Stir in fresh chopped herbs if desired, give a final stir, and serve.

Notes

  • Choose starchy potatoes like Russets or Yukon Golds for the creamiest texture.
  • Do not overmix to avoid a gummy consistency; mash just until smooth.
  • Warm dairy before adding to maintain the creamy texture.
  • Use fresh garlic for the best flavor; avoid garlic powder.
  • Adjust the creaminess gradually by adding cream or milk as needed.

Nutrition

Keywords: creamy garlic potatoes, garlic mashed potatoes, side dish, comfort food, garlic potatoes recipe