Print

Cream Cheese Corn Casserole

Cream Cheese Corn Casserole
Print Recipe

Cream Cheese Corn Casserole is a creamy, subtly sweet side dish that combines tender corn kernels, smooth cream cheese, and a blend of simple seasonings. Perfectly balancing indulgence and simplicity, this comforting casserole enhances any meal from casual dinners to festive gatherings with its rich texture and savory-sweet harmony.

Ingredients

Scale

Main Ingredients

  • 2 cups whole kernel corn (fresh or well-drained canned)
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 2 large eggs, room temperature
  • 1/4 cup butter, melted
  • 1 cup corn muffin mix (use gluten-free if needed)
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat and Prepare Your Dish: Preheat oven to 350°F (175°C). Thoroughly grease a baking dish with butter to prevent sticking and to promote a golden crust.
  2. Mix the Cream Cheese Base: In a large mixing bowl, beat the softened cream cheese until smooth. Add sour cream, melted butter, eggs, and sugar, whisking until the mixture is silky and well combined.
  3. Add the Corn and Corn Muffin Mix: Gently fold in the whole kernel corn and corn muffin mix, taking care not to overmix to preserve the corn’s texture. Season with salt and pepper to taste.
  4. Bake to Perfection: Pour the mixture evenly into the prepared baking dish. Bake for 45 to 55 minutes, or until the casserole is set and the top is golden brown. A knife inserted in the center should come out clean.
  5. Cool and Serve: Let the casserole cool for about 10 minutes before serving. This resting period allows it to set fully, enhancing its creamy consistency and making slicing easier.

Notes

  • Bring cream cheese and eggs to room temperature for a smoother batter.
  • Fold ingredients gently to maintain corn texture and avoid a dense casserole.
  • Fresh corn adds brighter flavor and better texture than canned.
  • Allow the casserole to rest before slicing for cleaner cuts and better presentation.
  • Taste the batter before baking and adjust sugar to your preferred sweetness.

Nutrition

Keywords: corn casserole, cream cheese corn casserole, side dish, comfort food, gluten free corn casserole

Find it online: https://mealsbysarah.com/cream-cheese-corn-casserole/