Cookies & Cream Oreo Cookies
Cookies & Cream Oreo Cookies combine the iconic chocolate sandwich cookie crunch with a luscious vanilla cream filling. Easy to prepare and versatile, these cookies deliver a perfect balance of chocolaty and creamy flavors. Ideal as a snack or dessert, they can be customized to suit dietary needs and enjoyed by all ages.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: About 12-15 cookies (depending on quantity of Oreos used)
- Category: Dessert
- Method: No-bake assembly
- Cuisine: American
- Diet: Adaptable (Gluten Free with gluten-free cookies)
Ingredients
Cookie Base
- Chocolate sandwich cookies (Oreos) – quantity as desired
Creamy Filling
- Reserved vanilla cream filling from cookies
- Butter or margarine, softened – 3 tablespoons
- Milk or cream – 1 tablespoon
- Sugar – 1 teaspoon (optional, for extra sweetness)
Instructions
- Prepare the Cookie Base: Carefully separate the Oreo cookies to keep the chocolate wafers intact, setting the creamy centers aside for later use. This ensures a perfect texture and shape for your cookie base.
- Make the Creamy Filling: Whip the reserved vanilla cream filling together with softened butter and a splash of milk or cream, beating until light and fluffy to achieve a smooth consistency.
- Reassemble the Cookies: Generously spread the homemade creamy filling onto one chocolate wafer, then sandwich it with another wafer. Press gently but firmly to create a complete cookie.
- Chill and Set: Place your cookies in the refrigerator for about 30 minutes to let the filling firm up slightly, ensuring they hold together well.
- Serve and Enjoy: Once chilled, serve your Cookies & Cream Oreo Cookies alongside a glass of cold milk or your favorite hot beverage.
Notes
- Separate cookies gently by twisting to keep wafers intact.
- Use softened butter at room temperature for smooth filling.
- Don’t overfill to maintain neat, easy-to-handle cookies.
- Chill cookies to improve filling texture and flavor.
- Experiment with flavors like vanilla extract or a pinch of sea salt.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Cookies and cream, Oreo cookies, creamy filling, no-bake cookies, easy dessert, chocolate sandwich cookie, sweet snack
Find it online: https://mealsbysarah.com/cookies-cream-oreo-cookies/