How to Make Costco Chicken Bake Copycat Easy

Costco Chicken Bake Copycat

If you’re craving the famous Costco Chicken Bake but want to enjoy it fresh and homemade anytime, you’re in for a treat. This easy Costco Chicken Bake Copycat recipe brings the perfect blend of crispy crust, cheesy goodness, and savory chicken right to your kitchen. Loaded with flavorful ingredients and absolutely comfort-food worthy, it’s a dish that beautifully combines convenience and indulgence for a satisfying meal that everyone will love.

Why You’ll Love This Recipe

  • Simple Ingredients: Uses everyday pantry staples to create a gourmet-tasting meal without stress.
  • Comfort Food Delight: Combines creamy cheese and tender chicken in a crispy wrap that hits the spot every time.
  • Customizable: Easy to tweak with your favorite veggies or cheeses for personalized flavor.
  • Cost Effective: Saves money compared to buying the original from Costco repeatedly.
  • Perfect for Meal Prep: Make a batch ahead to enjoy quick warming lunches or dinners throughout the week.

Ingredients You’ll Need

Each ingredient in this Costco Chicken Bake Copycat recipe plays a vital role — from the soft yet sturdy dough to the rich, savory filling that makes this dish unforgettable. Here’s what you’ll gather before getting started:

  • Pizza Dough: Acts as the crispy, chewy outer layer that holds all the filling together perfectly.
  • Cooked Chicken Breast: Tender and shredded for meaty satisfaction in every bite.
  • Shredded Mozzarella Cheese: Melts beautifully to create that signature gooey, cheesy texture.
  • Cream Cheese: Adds creaminess that keeps the filling rich and smooth.
  • Bacon Bits: Brings smoky, salty bursts of flavor enhancing the savory profile.
  • Ranch Dressing: Infuses the filling with zesty, herby notes that make the taste pop.
  • Green Onions: Adds a fresh crunch and mild onion flavor that cuts through the richness.
  • Garlic Powder & Dried Herbs: Seasonings that layer in warmth and depth to the filling.

Variations for Costco Chicken Bake Copycat

One of the best parts about this recipe is how easy it is to adjust based on what you have or your dietary preferences. Try these creative twists to keep things interesting or make it your own:

  • Vegetarian Version: Substitute chicken with diced mushrooms or roasted vegetables for a meatless option.
  • Spicy Kick: Add chopped jalapeños or a dash of cayenne pepper to the filling for heat.
  • Cheese Swap: Use cheddar or pepper jack instead of mozzarella for different melty flavors.
  • Low-Carb Option: Use low-carb tortillas or almond flour dough to reduce carbs.
  • Extra Veggies: Toss in finely chopped spinach, bell peppers, or corn to boost nutrition.
How to Make Costco Chicken Bake Copycat Easy

How to Make Costco Chicken Bake Copycat

Step 1: Prepare Your Filling

Start by mixing shredded cooked chicken, cream cheese, shredded mozzarella, bacon bits, chopped green onions, ranch dressing, garlic powder, and your preferred herbs together in a large bowl until thoroughly combined and creamy.

Step 2: Roll Out the Dough

On a lightly floured surface, roll out your pizza dough into a large rectangle roughly 12×16 inches. This will be the base for your chicken filling.

Step 3: Add the Filling

Spread the prepared chicken mixture evenly over the dough, leaving about 1 inch around the edges to seal later. Make sure it’s distributed evenly for a consistent bite.

Step 4: Roll and Seal

Carefully roll the dough tightly from one long edge to the other, creating a log. Pinch the edges firmly to seal the seam and keep the filling inside while baking.

Step 5: Bake to Perfection

Place your rolled bake seam-side down on a parchment-lined baking sheet. Brush with a little melted butter or olive oil to help crisp the crust, then bake at 400°F for about 25-30 minutes or until golden brown and bubbly.

Step 6: Slice and Serve

Once baked, let the chicken bake rest for 5 minutes to cool slightly before slicing into individual servings. This step helps keep the cheese from spilling out.

Pro Tips for Making Costco Chicken Bake Copycat

  • Use Warm Chicken: Slightly warm the chicken before mixing to help the cheese melt evenly.
  • Chill the Filling: Refrigerate the filling for 15 minutes if it feels too runny for easier spreading.
  • Even Rolling: Roll the dough tightly but gently to avoid tearing or gaps.
  • Seal Completely: Pinch all edges well to prevent filling from leaking during baking.
  • Brush with Butter: A buttery crust gives the bake that golden, appetizing finish.
  • Don’t Overbake: Check at 25 minutes to avoid drying out the crust or filling.

How to Serve Costco Chicken Bake Copycat

Garnishes

Fresh green onions, a sprinkle of shredded cheese, or a drizzle of ranch dressing on top brighten the look and enhance the savory flavors of your chicken bake.

Side Dishes

This hearty bake pairs wonderfully with crisp salads, steamed veggies, or even a cup of warm tomato soup for a complete and balanced meal.

Creative Ways to Present

Slice the chicken bake into bite-sized pieces for party platters, or serve alongside dipping sauces such as ranch, garlic aioli, or spicy sriracha mayo for extra zing.

Make Ahead and Storage

Storing Leftovers

Store leftover chicken bake tightly wrapped in the refrigerator for up to 3 days to maintain freshness and flavor.

Freezing

Wrap the unbaked roll in plastic wrap and foil, then freeze for up to 2 months. Bake straight from frozen, adding extra baking time as needed.

Reheating

Reheat individual slices in a toaster oven or conventional oven at 350°F for 10-15 minutes to retain crispness without drying out.

FAQs

Can I use pre-cooked rotisserie chicken for this recipe?

Absolutely! Rotisserie chicken is a great shortcut that adds extra flavor and saves time when making this copycat chicken bake.

Is there a gluten-free version of this recipe?

Yes, you can use gluten-free pizza dough or wraps to make the bake gluten-free without sacrificing taste or texture.

What if I don’t have ranch dressing on hand?

You can substitute ranch with a mix of mayonnaise, dried herbs, garlic powder, and a splash of lemon juice for a homemade alternative.

Can this recipe be made ahead for a party?

Definitely! Prepare and roll the bake in advance, then refrigerate or freeze until ready to bake freshly for your guests.

How do I make sure the crust stays crispy when reheating?

Reheating in the oven or toaster oven instead of the microwave helps keep the crust crispy and delicious rather than soft or soggy.

Final Thoughts

Whipping up a homemade Costco Chicken Bake Copycat is a rewarding way to enjoy that beloved food-court classic anytime you want. This recipe is approachable, flexible, and packed with flavor, making it an absolute winner for weeknight dinners, meal prepping, or casual entertaining. Grab your ingredients, get rolling, and prepare for your new favorite comfort food!

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Costco Chicken Bake Copycat

This easy Costco Chicken Bake Copycat recipe lets you enjoy the famous savory and cheesy chicken bake at home anytime. Featuring crispy pizza dough filled with tender shredded chicken, creamy cheeses, smoky bacon bits, and zesty ranch dressing, it is a comforting and customizable meal perfect for quick lunches, dinners, or meal prep.

  • Author: Sarah
  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 40-45 minutes
  • Yield: 6-8 servings 1x
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free (if using gluten-free dough)

Ingredients

Scale

For the Dough and Base

  • 1 package pizza dough (enough to roll out to about 12x16 inches)

For the Filling

  • 2 cups cooked chicken breast, shredded
  • 1 cup shredded mozzarella cheese
  • 4 oz cream cheese, softened
  • 1/2 cup bacon bits
  • 1/4 cup ranch dressing
  • 2 green onions, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried herbs (such as Italian seasoning or oregano)

For Baking

  • 1 tablespoon melted butter or olive oil (for brushing)

Instructions

  1. Prepare Your Filling: In a large bowl, combine shredded cooked chicken, softened cream cheese, shredded mozzarella, bacon bits, chopped green onions, ranch dressing, garlic powder, and dried herbs. Mix thoroughly until the filling is well-blended and creamy.
  2. Roll Out the Dough: On a lightly floured surface, roll out the pizza dough into a large rectangle approximately 12 by 16 inches. This will serve as the outer wrap for the filling.
  3. Add the Filling: Spread the prepared chicken mixture evenly over the dough, leaving about a 1-inch border around the edges for sealing.
  4. Roll and Seal: Carefully roll the dough from one long side to the other, forming a tight log. Pinch and seal the edges firmly to prevent the filling from leaking during baking.
  5. Bake to Perfection: Place the rolled bake seam-side down on a parchment-lined baking sheet. Brush the top with melted butter or olive oil to help crisp the crust. Bake in a preheated oven at 400°F (200°C) for 25 to 30 minutes, or until golden brown and bubbly.
  6. Slice and Serve: Allow the bake to rest for 5 minutes after baking to set the filling. Slice into individual servings and enjoy warm.

Notes

  • Use slightly warm chicken to help the cheese melt evenly.
  • If the filling is too runny, refrigerate it for 15 minutes before spreading.
  • Roll the dough tightly but gently to avoid tears or gaps in the crust.
  • Make sure to seal all edges tightly to keep the filling contained.
  • Brushing the crust with butter gives a golden, appetizing finish.
  • Check at 25 minutes to avoid overbaking and drying out the crust or filling.

Nutrition

  • Serving Size: 1 slice (approximate)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Costco chicken bake copycat, chicken bake, cheesy chicken roll, comfort food, homemade chicken bake

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